Grilled Lemon Salmon

* 2 teaspoons fresh dill
* 1/2 teaspoon pepper
* 1/2 teaspoon salt
* 1/2 teaspoon garlic powder
* 1 1/2 lbs salmon fillets
* 1/4 cup packed brown sugar
* 1 chicken bouillon cube, mixed with
* 3 tablespoons water
* 3 tablespoons oil
* 3 tablespoons soy sauce
* 4 tablespoons finely chopped green onions
* 1 lemon, thinly sliced

1. Sprinkle dill, pepper, salt and garlic powder over salmon.
2. Place in shallow glass pan.
3. Mix sugar, chicken bouillon, oil, soy sauce, and green onions.
4. Pour over salmon.
5. Cover and chill for 1 hour, turn once.
6. Drain and discard marinade.
7. Put on grill on med heat, place lemon.
8. Cover and cook for 15 minutes, or until fish is done.